INGREDIENTS: • 16 ounces strawberries • 10 ounces chocolate chips
1
Prepare a baking sheet lined with parchment paper, wash the strawberries and pat them dry.
2
Add the chocolate chips to a small bowl and microwave in 20-second increments until it's silky smooth.
3
Pick up each strawberry by the leaves and slowly dip it into the melted chocolate. Then, lift the strawberry and gently shake off any excess chocolate.
4
Carefully lay the dipped strawberries on the baking sheet, and repeat until done.
5
Let the strawberries sit until they are completely dry or place in the refrigerator for 5 minutes to firm up the chocolate.
6
Enjoy simply dipped or drizzle extra melted chocolate over the strawberries! 🍓
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