Mandarin Chicken Salad

EASY MANDARIN CHICKEN SALAD

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Honestly, it’s just a mix of run-of-the-mill supermarket staples. Nothing fancy. But it’s how they all come together that’s important!

[{"selector":"#anim-01bc5894-0436-42c1-88c4-c34c749e51f2","keyframes":{"opacity":[0,1]},"delay":405,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Add the chicken breasts to a large bowl, pour ¾ of the mixed dressing on top, and let it marinate for a few hours or overnight. STEP 1

[{"selector":"#anim-9f79ce9f-8e38-495f-aa67-6191a9158dd3","keyframes":{"opacity":[0,1]},"delay":405,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Preheat your oven to 425F then add the marinated chicken breasts to a baking dish. Bake for about 20-25 minutes. STEP 2

[{"selector":"#anim-87495abf-a3dd-4b7e-9bbe-3b69c719c4dc","keyframes":{"opacity":[0,1]},"delay":405,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Shred the chicken using either a fork or my secret shredded chicken tip 😉 Swipe up for the tip! STEP 3

[{"selector":"#anim-dc90a98d-4622-4a44-b9c1-931c76884131","keyframes":{"opacity":[0,1]},"delay":405,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Toss all of the ingredients together in a large mixing bowl, and drizzle the remaining vinaigrette on top! STEP 4

Swipe up for the full recipe 😉