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Herbed Honey Mustard Chicken. A sweet and spicy roasted chicken dish that's sure to be a family favorite.
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5 from 7 votes

Herbed Honey Mustard Chicken

This herbed honey mustard chicken is the perfect combination of sweet and savory. It’s golden, crispy skin will definitely have you going back for seconds.
Prep Time: 15 mins
Cook Time: 40 mins
Total Time: 55 mins
Course: Main Course
Cuisine: American
Keyword: Honey Mustard Chicken, honey mustard chicken recipe, paleo chicken recipe
Servings: 8 pieces
Calories: 381kcal
Author: Lisa Bryan


  • 8 bone-in chicken thighs
  • 1/4 cup dijon mustard
  • 1/3 cup honey
  • 1 tbsp olive oil
  • 1/4 tsp sea salt
  • 2 cloves garlic minced
  • 1/2 tbsp fresh rosemary chopped (plus extra sprigs for garnish)
  • 1/2 tbsp fresh thyme plus extra sprigs for garnish


  • Preheat the oven to 350 degrees fahrenheit.
  • In a medium bowl stir together the mustard, honey, oil, salt, garlic and herbs.
  • Place the chicken in an oven-safe casserole dish and brush the herbed honey mustard mixture liberally on top.
  • Bake for 40 minutes or until the chicken is fully cooked (ie - when the chicken juices run clear when sliced with a knife).
  • Transfer the chicken to a serving dish and garnish with additional rosemary and thyme sprigs.


Calories: 381kcal | Carbohydrates: 12g | Protein: 23g | Fat: 26g | Saturated Fat: 6g | Cholesterol: 141mg | Sodium: 273mg | Potassium: 314mg | Sugar: 11g | Vitamin A: 135IU | Vitamin C: 1.1mg | Calcium: 19mg | Iron: 1.2mg