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Vegan alfredo sauce in a glass jar with a spoon.
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4.96 from 186 votes

Best Vegan Alfredo Sauce

This vegan alfredo sauce is a cashew-based, dairy-free alfredo sauce with a deliciously savory, cheesy-like flavor. Add it to spiralized vegetable noodles, potatoes and many other dishes.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: sauce
Cuisine: American
Keyword: Cashew Alfredo, Dairy free Alfredo Sauce, Vegan Alfredo Recipe, Vegan Alfredo Sauce
Servings: 4 servings
Author: Lisa Bryan

Ingredients

Instructions

  • After the cashews have soaked overnight (or at least 6 hours), drain and rinse them.
  • Add the cashews and all other ingredients to a high-powered blend and blend until smooth.
  • Use immediately in a recipe or store in a sealed container in the fridge.

Video

Notes

  • The recipe makes approximately 1 cup of sauce. 

Nutrition

Calories: 223.5kcal | Carbohydrates: 16.5g | Protein: 10.5g | Fat: 14.5g | Saturated Fat: 2.5g | Sodium: 597.3mg | Fiber: 3.6g | Sugar: 3.3g