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Mango margarita in a glass with a salted rim and lime wedge.
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5 from 8 votes

Fresh Mango Margarita

This mango margarita on the rocks uses all fresh ingredients and has no added sugar. Mango is definitely sweet enough on it's own!
Prep Time: 15 mins
Total Time: 15 mins
Course: Cocktails, Drinks
Cuisine: Mexican
Keyword: Fresh Mango Margarita, Mango Margarita, Mango Margarita Recipe
Servings: 4 servings
Calories: 318.6kcal
Author: Lisa Bryan


  • 2 large mangoes peeled and diced
  • ½ cup fresh orange juice
  • ¼ cup fresh lime juice
  • 1 cup tequila
  • cup orange liqueur Cointreau or similar
  • margarita salt to rim the glasses
  • ice cubes


  • Add the diced mango, orange juice, lime juice, tequila and orange liqueur to a blender. Blend until smooth.
  • Slice a lime into wedges and rub one wedge on the rim of a glass. Dip the glass upside down in the salt.
  • Fill the glass full of ice and pour the mango margarita on top. Give it a stir, garnish with a lime wedge and enjoy.



Calories: 318.6kcal | Carbohydrates: 41g | Protein: 2.1g | Fat: 0.7g | Saturated Fat: 0.2g | Sodium: 3mg | Fiber: 4.3g | Sugar: 34.7g