Shaved Brussels Sprouts Salad
This shaved Brussels sprouts salad is a fresh and flavorful recipe that comes together in 10 minutes! Just toss together shaved sprouts, a few other seasonal ingredients, and drizzle with a vinaigrette.
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Salad
Cuisine: American
Keyword: Brussels Sprouts Recipe, Brussels sprouts salad recipe, Shaved Brussels Sprout Salad
Servings: 6 servings
Shaved Brussels Sprouts Salad
- 1 pound Brussels sprouts shaved or thinly sliced
- 1 red apple cored and thinly sliced
- 1/2 cup sliced almonds
- 1/2 cup cranberries
- 1/4 cup red onion diced
- 2 ounces goat cheese
Lemon Vinaigrette Dressing
- 1/3 cup olive oil
- 2 large lemons juiced (approx 1/3 cup juice)
- 1 teaspoon Dijon mustard
- 1/2 teaspoon honey or maple syrup
- 1-2 garlic cloves minced
- salt and pepper to taste
Make the dressing by combining all the of dressing ingredients in a small mixing bowl. Use a whisk to vigorously blend and emulsify the dressing.
Add all of the salad ingredients to a large mixing bowl.
Drizzle the dressing on top and toss the salad to combine.
- If you want a more flavorful salad, let the brussels sprout sit for 30 minutes (after tossing) to absorb the dressing.
- This salad will last for up to a few days in the fridge.
Calories: 148kcal | Carbohydrates: 15g | Protein: 7g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 4mg | Sodium: 55mg | Potassium: 427mg | Fiber: 6g | Sugar: 6g | Vitamin A: 684IU | Vitamin C: 67mg | Calcium: 78mg | Iron: 2mg