Go Back
–+ servings
Six jars of overnight oats.
Print Recipe
4.98 from 81 votes

Easy Overnight Oats (6 Amazing Flavors)

Learn how to make the perfect batch of overnight oats! It's easy, healthy, customizable, and great for a grab-and-go breakfast. Watch the video above!
Prep Time: 5 mins
Chill Time: 8 hrs
Total Time: 8 hrs 5 mins
Course: Breakfast
Cuisine: American
Keyword: healthy overnight oats, overnight oats, overnight oats recipe
Servings: 1 serving
Calories: 308kcal
Author: Lisa Bryan

Ingredients

Base Overnight Oats

  • 1/2 cup rolled oats
  • 1/2 cup milk dairy or dairy-free
  • 1/4 cup Greek yogurt or dairy-free yogurt
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup

Banana Bread

  • 1/2 banana mashed
  • 2 tablespoon chopped walnuts
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • pinch of ground flaxseed

Spiced Pear

  • 1/2 pear diced
  • 1 tablespoon chopped pecans
  • 1/2 teaspoon cinnamon
  • pinch of nutmeg

PB&J

  • 2 tablespoon raspberry jam or puree
  • 1 tablespoon peanut butter or almond butter
  • 1 teaspoon chopped pistachios

Pina Colada

  • 1/4 cup small diced pineapple
  • 1 tablespoon shredded coconut
  • 1/4 teaspoon vanilla extract
  • *note: use coconut milk in the base recipe

Carrot Cake

  • 1/4 cup shredded carrot
  • 1 tablespoon shredded coconut
  • 1 tablespoon raisins
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon

Strawberry Protein

  • 1/4 cup small diced strawberry
  • 1 scoop protein powder or collagen powder
  • 1 tablespoon sliced almonds
  • 1/2 teaspoon vanilla extract
US Customary - Metric

Instructions

  • Add all the ingredients into a sealable jar or bowl and give it a stir until it's all combined.
  • Let it soak in the fridge for at least 2 hours, but it's best to soak overnight for 8 hours. This will yield a creamier consistency.
    Overnight oats mixed in a large bowl with a spoon.
  • Top your overnight oats with your favorite toppings and enjoy!
    Different flavored overnight oats in jars on table.

Video

Notes

  • If you make a large batch in a bowl, once it's set and thickened overnight scoop out 1 cup for a single serving.

Nutrition

Calories: 308kcal | Carbohydrates: 48g | Protein: 12g | Fat: 8g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 104mg | Potassium: 311mg | Fiber: 8g | Sugar: 14g | Vitamin A: 8IU | Vitamin C: 1mg | Calcium: 174mg | Iron: 3mg