Mandarin Orange Salsa
Up your salsa game with this mandarin orange salsa! It's the perfect summer appetizer filled with sweet juicy oranges, fresh herbs, jalapeño, and a pinch of lime juice.
Servings: 6 servings
- 4 mandarin oranges peeled and segmented
- ¼ cup diced red onion
- ¼ cup chopped cilantro
- 1 jalapeno deseeded and finely diced
- 2 tablespoons lime juice (from one lime)
- ¼ teaspoon kosher salt
Once you've peeled and segmented the mandarin oranges, slice each segment into quarters.
In a small bowl, stir together the oranges, red onion, cilantro, jalapeno, lime juice, and salt.
Serve with tortilla chips or use as a topping on grilled seafood.
Calories: 36kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 99mg | Potassium: 122mg | Fiber: 1g | Sugar: 7g | Vitamin A: 472IU | Vitamin C: 21mg | Calcium: 25mg | Iron: 1mg