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Spicy Pulled Pork Fried Eggs
Spicy pulled pork fried eggs combine slow cooker pulled pork with jalapeños, green onions, hot sauce and perfectly fried eggs.
Recipe slightly adapted from
The Kitcheneer
Prep Time:
5
mins
Cook Time:
3
mins
Total Time:
8
mins
Course:
Breakfast
Cuisine:
American
Keyword:
fried eggs, pulled pork, pulled pork fried eggs
Servings:
1
serving
Calories:
340.3
kcal
Author:
Lisa Bryan
Ingredients
2
large eggs
1
tbsp
bacon grease
or ghee, avocado oil or other fat
1/3
cup
pulled pork
jalapeno
sliced
green onion
sliced
dash of hot sauce
salt and pepper
US Customary
-
Metric
Instructions
Heat the bacon grease in a small skillet on low heat.
Crack the eggs into the skillet and cook for 30 seconds.
Add the pulled pork and jalapeños and cook an additional 2 minutes or until the eggs are done to your liking.
Transfer the eggs to a plate and top with green onion, hot sauce, salt and pepper.
Notes
This is
my favorite hot sauce
and it's Whole30 compliant.
Nutrition
Serving:
1
serving
|
Calories:
340.3
kcal
|
Carbohydrates:
2.9
g
|
Protein:
33
g
|
Fat:
21.1
g
|
Saturated Fat:
6.6
g
|
Cholesterol:
373
mg
|
Sodium:
819.2
mg
|
Fiber:
0.1
g
|
Sugar:
2.7
g