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Spicy pulled pork fried eggs are a combination of hot sauce and jalapenos alongside runny eggs and flavorful pulled pork. It's a low-carb, keto, paleo, Whole30 breakfast recipe.
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5 from 6 votes

Spicy Pulled Pork Fried Eggs

Spicy pulled pork fried eggs combine slow cooker pulled pork with jalapeños, green onions, hot sauce and perfectly fried eggs. Recipe slightly adapted from The Kitcheneer
Prep Time: 5 mins
Cook Time: 3 mins
Total Time: 8 mins
Course: Breakfast
Cuisine: American
Keyword: fried eggs, pulled pork, pulled pork fried eggs
Servings: 1 serving
Calories: 340.3kcal
Author: Lisa Bryan

Ingredients

  • 2 large eggs
  • 1 tbsp bacon grease or ghee, avocado oil or other fat
  • 1/3 cup pulled pork
  • jalapeno sliced
  • green onion sliced
  • dash of hot sauce
  • salt and pepper
US Customary - Metric

Instructions

  • Heat the bacon grease in a small skillet on low heat.
  • Crack the eggs into the skillet and cook for 30 seconds.
  • Add the pulled pork and jalapeños and cook an additional 2 minutes or until the eggs are done to your liking.
  • Transfer the eggs to a plate and top with green onion, hot sauce, salt and pepper.

Notes

  • This is my favorite hot sauce and it's Whole30 compliant.

    • Nutrition

    Serving: 1serving | Calories: 340.3kcal | Carbohydrates: 2.9g | Protein: 33g | Fat: 21.1g | Saturated Fat: 6.6g | Cholesterol: 373mg | Sodium: 819.2mg | Fiber: 0.1g | Sugar: 2.7g