Microwave Popcorn - 3 Easy Ways!
Homemade microwave popcorn is a healthy snack that's quick and easy. You can make it in a paper bag, Stasher Bag or glass bowl!
Prep Time1 minute min
Cook Time4 minutes mins
Total Time5 minutes mins
Course: Snack
Cuisine: American
Keyword: How To Make Popcorn, Microwave Popcorn, Popcorn
Servings: 8 servings
- ½ cup popcorn kernels
- ½ teaspoon olive oil or avocado oil while oil isn't required, I do recommend it
- Optional: salt and butter
In A Bag
If microwaving the popcorn in a paper bag: add the popcorn kernels to a paper bag and fold over the the top twice. Microwave for 2 to 4 minutes (depending on the wattage of your microwave), stopping when you hear a few seconds between pops. Remove the bag from the oven (it will be hot), and pour the popcorn into a bowl.
In A Stasher Bag
If microwaving the popcorn in a Stasher bag: add the popcorn kernels to a large upright Stasher Bag and close the bag. Microwave for 2 to 4 minutes (depending on the wattage of your microwave), stopping when you hear a few seconds between pops. Remove the bag from the oven (it will be hot), and pour the popcorn into a bowl.
In A Glass Bowl
If microwaving the popcorn in a glass bowl: add the popcorn kernels to a medium to large glass bowl and place a ceramic dinner plate on top of the bowl to act as a lid. Microwave for 3 to 5 minutes (depending on the wattage of your microwave), stopping when you hear a few seconds between pops. Remove the bowl from the oven (it will be very hot), remove the plate, and let the bowl cool to the touch before enjoying.
Optional: you can sprinkle kosher salt and drizzle butter on top of the popcorn before serving.
- If you opt to use a Stasher Bag, it really is best to use a large, upright bag versus a sandwich bag. The latter is just not big enough for all the popcorn once it pops.
- If using a glass bowl, make sure it's tempered glass, which will prevent breaking or shattering.
Calories: 41kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 28mg | Fiber: 1g | Sugar: 1g | Calcium: 1mg | Iron: 1mg