TACO STUFFED ZUCCHINI BOATS
Zucchini boats stuffed with a tasty taco filling are a healthy, Mexican-inspired meal. They’re light and fresh, yet surprisingly filling. You’ll definitely go back for seconds on this recipe!
You’re swapping tortillas for crisp zucchini (it’s super easy). But other than that, you can top these zucchini boats with your favorite taco toppings. Here’s what I used.
Season the ground beef with taco seasoning while it’s cooking for that deliciously spicy taco flavor. Then slice the zucchinis in half and scoop out the seeds.
Fill the zucchini boats with the ground beef. Then bake in the oven for 15-20 minutes, or until the tops are lightly browned.
Remove the stuffed zucchini from the oven and top them with your favorite taco toppings!
Swipe up for the full recipe 😉